THE CLAIM
We know that we recently featured a recipe for Molten Lava Mug Cake. Too soon to post another? ABSOLUTELY NOT. Check out this video on Slow Cooker Chocolate Lava Cake, as featured by Buzzfeed's Tasty Facebook page (https://www.facebook.com/buzzfeedtasty). Video can also be viewed in YouTube by clicking this link. THE TEST
Guinea Pig Kelli made this recipe happen. Her reaction? "Wow! Easy! Straight forward and good! It wasn't a true "lava" cake, but more of a pudding cake. The pudding was on the bottom. So cake on top of pudding. And it was delicious straight out of the crock pot. The cooking time was perfect."
The end result would be something similar to an 8" round cake, two inches high, and might feed 8-10 people. Wondering what to do with the leftovers? (Or laughing at the thought of any of it being left over?) Kelli said she left hers in the crock pot, and put the crock pot in the fridge until she was ready to serve it again. Reheating in the crock pot caused some of the edges to burn, but you could cut around that. Microwave works just as good. Nothing is as good as straight out of the crock pot, but reheating works just fine.
CONCLUSION
Perfect for the choco-holic in your life!
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| Photo Courtesy of Guinea Pig Kelli |
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| Photo Courtesy of Guinea Pig Kelli |
